Imagine this, It’s a hot summer day, the sun is shining bright, and you need something refreshing to cool off. Well, depending on what part of the world you are in, there are many different drinks to help cool you off or warm you up.
There are many restaurants, cafes, and bars which are known for serving their iconic drink. But it’s about more than just the drink. Presentation plays a crucial role.
Probably the most critical example is the menu design, which needs to match the energy of the place. If you want to design or redesign a menu, check out VistaCreate, where you can find and create menus using free menu templates.
Let’s get back on topic and check out some of the most iconic drinks worldwide.
Page Contents
Europe’s Most Popular Beverages
Europe offers a wide selection of both alcoholic and non-alcoholic drinks. Some of them include:
1. Scottish & Irish Whisky
Whisky, often known as whiskey, is a distilled spirit that is produced by fermenting cereal grains, including corn, rye, wheat, and barley and is then aged, most commonly in oak barrels. Since both the Irish and the Scots lay claim to the development of whisky, the tale of its discovery is often the subject of heated arguments.
Probably the most iconic of all the drinks are Scottish and Irish whiskey. These European countries offer the world’s most famous whiskeys and do so for a reason. Since they have been making it for a long time. Nothing compares to the whiskey produced here.
2. Champagne
How can we talk about European drinks without mentioning Champagne? Another contender for the most popular drink of European origin.
Champagne, the best sparkling wine, can only be manufactured in Champagne, France. It uses the méthode champenoise and the Champagne region’s native Chardonnay, Pinot Noir, and Pinot Meunier grapes.
3. Espresso
In case you don’t drink alcohol, you probably drink coffee.
Espresso refers to both the coffee drink and the Italian technique for preparing it. Espresso is made by pumping a tiny amount of hot water through finely-ground coffee beans at high pressure, and it was invented in Turin.
Traditional Drinks from Asia
Now that we’ve talked about the standard drinks of Europe, we can start to talk about some more exciting beverages. Asia has no shortage of those.
From different teas to different drinks which you would not expect to be served in cans. Let’s dive right in and check out Asias’ quirky drink selection.
1. The Famous Sake or Rice Wine
A discussion of traditional drinks in Asia would be incomplete without including Japanese sake, the rice wine that has become synonymous with the culture. Sake has been a staple of Japanese culture for millennia because of its refined taste and painstaking brewing procedure.
Sake, symbolizing the rich traditions and craftsmanship of Japanese culture, continues to attract drinkers around the world with its wide variety of varieties, from dry to sweet.
2. All of the Milk
Asian consumers enjoy different kinds of milk. One of the most popular is soy and banana milk.
This ancestor of “soy milk,” currently made famous by Starbucks, was previously known as “Dou Jiang” in China. This is a typical morning food in China and Taiwan, and there seems to be an endless discussion about whether the sweet or savory version is superior.
Binggrae Banana Milk is a beloved Korean childhood beverage, sometimes referred to as “grenade milk” for its distinctively shaped bottle.
3. Different Fruit-Based Drinks
Probably the most popular is coconut milk. However, there is no shortage of other weird and exciting fruit-based drinks.
From avocado mixes to different kinds of grape juice, Asia is no stranger to these fruit-based drinks.
A recent trendy choice, even in the Americas, is Bubble tea. It was first created in Taiwan and is one of its most well-known exports. Milk, tea, and sugar are the traditional ingredients in bubble tea. The chewy bubbles (or pearls) are made of tapioca.
American and South American Beverages
Offering a wide range of coffees and alcoholic drinks. There are many beverages here for you to explore and try.
The Americas are home to some of the most exciting drinks in the world, from the renowned coffee in the south to the classic alcoholic beverages in the north.
1. Tennessee Whiskey
Best represented by Jack Daniel’s, Tennessee whiskey is a prized liquor among connoisseurs of the spirit worldwide. Tennessee’s Lincoln County Process, a charcoal filtering procedure, gives this unique whiskey its signature smoothness and mellowness.
Jack Daniel’s is a classic among whiskeys thanks to its long history and distinctive caramel, vanilla, and oak flavors, making it a fan favorite for generations.
2. Whiskey Sour
The Whiskey Sour is a timeless cocktail that has achieved justifiable popularity over the years, earning a place of honor among classic North American beverages. Whiskey, fresh lemon juice, and a hint of sweetness from simple syrup come together in this beautiful libation.
The Whiskey Sour is a classic cocktail served over ice and typically topped with a cherry or an orange slice for a pleasant and well-balanced flavor.
3. Colombian Coffee
Colombian coffee is arguably the most well-known beverage to come out of South America. The many coffee plantations in the area produce some delicious coffee that you must sample.
4. Peruvian and Chilean Pisco Sour
Pisco brandy, lime juice, sugar syrup, and egg whites combine to form the Pisco Sour, a traditional Peruvian cocktail. The drink is made by shaking the ingredients with ice and straining them into an old-fashioned chilled glass that has been rimmed with Angostura bitters.
The controversy about where Pisco first appeared continues to this day, with both Peru and Chile laying claim to the drink.
Conclusion
There’s a wide variety of flavors and historical importance behind the world’s traditional beverages.
Both in the heat of summer and the depths of winter, you can find solace in a standard drink. There is a wide variety of beverages available around the world, from Scotch and Irish whisky, champagne, and espresso to soy and banana milk, fruit-based drinks, and bubble tea.
The Colombian Cafecito and the Peruvian Pisco Sour are two examples of the rich coffee cultures that have emerged in the Americas. If you’re looking for something different to drink the next time you go out, why not take a trip around the world’s traditional drinks?
